Lomas and Saputo: Innovation you can taste.

L.V. Lomas is delighted to announce our new alliance with Saputo Inc. of St. Leonard, QC. The new agreement sees L.V. Lomas supply and distribute Saputo’s line of high quality dairy ingredients to the Canadian food market. The alliance complements Saputo’s existing sales efforts in Canada by optimizing distribution efficiencies through L.V. Lomas’ substantial warehousing and logistical services network.

Among Saputo’s highly regarded dairy ingredients are:

•	Whey powder	•	WPC 35	•	WPI
•	Skim milk powder	•	WPC 80	•	Lactose

A better whey

L.V. Lomas will also market Saputo’s lineup of modified milk ingredients. Using advancements in whey protein technology and complex physical treatments, Saputo enhances whey protein’s functional attributes to introduce desirable properties that surpass the performance of traditional milk solids. These include emulsification, water binding ability, gelling ability and superior taste.

Present us with your toughest dairy challenges

In tandem with Saputo, L.V. Lomas is now in a position to provide access to the most advanced dairy technologies in the world and unmatched R&D support for clients’ specific needs and objectives.

Let’s get busy

L.V. Lomas is very excited to be involved with such a multi-faceted product line. We look forward to working with you to formulate imaginative solutions according to your needs.

For more information, or to order Saputo products, contact L.V. Lomas Customer Service.